Muhr-van der Niepoort, Carnuntum


SPITZERBERG, 2010

12.5(%)

750(ml.)

tasting notes:

It combines intense black fruits (elderberry, mulberry, blackberry), Szechaun pepper, and pungent herbs familiar from other wines at this address, but now with a deeper core of flavors, the wine’s sassy brightness and sheer energy here harnessed to carnal and mineral complexities and generating a memorably palate-staining, savory finish.
Robert Parker: 90 points, Stephen Tanzer: 94 points, Falstaff: 92 Points, Jancis Robinson : 17.5 points