Etienne Daulny, Loire

Sancerre Rose AOC, 2014



tasting notes:

The wine is fermented and aged in temperature-controlled stainless steel tanks. The wine sees no malolactic fermentation and thus retains freshness and vibrancy beneath plenty of forward, ripe fruit. Delicate notes of summer fruits with a hint of citrus, leading to a crisp, dry Rose that can be enjoyed anytime.