Massaya, Bekaa Valley

Massaya Rosé, 2014



tasting notes:

Wow what a lovely wine!  This Rose is Cinsault, Syrah, and Cabernet Sauvignon.  It is fermented in stainless steel tanks to retain its fruit flavors.  Discover the taste of raspberries, some strawberries, and stone fruits and its bright acidity and lingering finish. It pairs well with goat cheese, prosciutto, and of course, summer picnic fare!  Wine Enthusiast: 88 points