Domaine Philippe Goulley, Burgundy
Chablis 1er Cru Montmains, 2015
Kimmeridgian (Argilo – Calcaire)
Left bank of the river called “Serein”.
South facing on hillsides with 20% slope.
Altitude medium-size: between 130 and 175 m.
Aspect on the frozen springs: important.
Density of plantation: 5700 feet per hectare.
Cut: double Guyot
Maximum yield: 55 hectolitres per hectare.
Upkeep of the grounds by ploughing and digging.
Organic culture only.
Cuttings in September.
Inflatable press, filling by gravity.
Farmed on thin dregs.
Combined using bentonite.
Lightly filtered on argile. No animal products.
Bottled 14 months after the cuttings.
Nice pale gold appearance.
Intense nose with mineral notes.
In the mouth, sharp attack marked by the light minerality.
Long persistence in the mouth, pure and fresh.
Drinkable between 5 and 10 years. Ideal with snails or grilled lobster.